Month: June 2016

Roasted rhubarb and goats cheese frittata
Easy Mains, Easy Starters

Roasted rhubarb and goats cheese frittata

I’ve found myself been drawn to rhubarb recently, it has such a lovely taste and suits jams, drinks and frittatas. With the rhubarb season just about to end, I thought it would be great to combine simple flavours into a frittata. Roasted rhubarb and goats cheese frittata is great warm […]